Latest News

Chuck Pollock: Was Brady the right choice as the new coach of the Buffalo Bills?
(Cutline: By CHUCK POLLOCK, Wellsville Sun Senior Sports Columnist So what do we make of the Bills new coach? On Friday at noon, team owner Terry Pegula and President/General Manager

Late offensive struggles see Bona fall just short against Loyola Chicago
By SPENCER BATES batesoleanstar@gmail.com CHICAGO, IL — Tied with just over 4.5 minutes left, the St. Bonaventure women’s basketball team had eyes on putting an end to its four-game losing skid.

Bonnies collapse, suffer defeat to George Mason despite late 14-point lead
By SPENCER BATES batesoleanstar@gmail.com ST. BONAVENTURE — Through 30 minutes the St. Bonaventure men’s basketball team looked renewed. Fresh off an important rivalry win over Duquesne, just its second victory

Grovanz, Red Raiders defeat Otto-Eldred for first time in five years, leapfrog Terrors in NTL standings
By HUNTER O. LYLE lyleoleanstar@gmail.com EMPORIUM, PA – Rivalries. Some would say they are the best part of sports. Lakers versus Celtics. Yankees versus Red Sox. Shrink down to the
Lady Rebels ruin Olean’s home opener
OLEAN, NY – In their season’s home-opener, the Olean girl’s basketball team fell to Cuba-Rushford’s third-quarter surge, ultimately losing to the Lady Rebels, 45-24. Coming out the gates, the Lady
Pollock Prediction: Struggling San Francisco staggers into tough Buffalo weather to take on the Bills Sunday night
Cutline: San Francisco has given up some points and with Dalton Kincaid shaking off an injury, we could see Dawson Knox once again leaping into the snowy endzone Sunday night
Legislature unanimously approves record $293.7 million budget
By RICK MILLER Olean Star LITTLE VALLEY — Cattaraugus County lawmakers unanimously approved a record $293.7 million county budget for 2025 on Tuesday. The budget contains a 7.29% decrease in the full
Great Lakes Cheese Co. makes first cheese at Franklinville plant
By RICK MILLER Olean Star FRANKLINVILLE — Great Lakes Cheese Co. employees have made the first cheese at the new $700 million plant in Franklinville — an Italian cheese. The first tanker











