Latest News
Great Lakes Cheese Co. plant pauses operations over Ischua Creek fish kill
By RICK MILLER Olean Star FRANKLINVILLE — Great Lakes Cheese issued a statement over the weekend that it is voluntarily pausing operations at its Franklinville cheese plant during the initial phase of
BonaResponds, Warming House to help with medical clinic Sept. 11-14
ST. BONAVENTURE — A Remote Area Medical (RAM) clinic is returning to Olean this month and two longtime service organizations at St. Bonaventure are lending their support. BonaResponds, founded 20
Workers Over Billionaires focus of Labor Day protest outside Lincoln Park Monday
By RICK MILLER Olean Star OLEAN — A Texas couple driving to their native New England took time out of their trip Monday to participate with more than 100 other people in
Port United seeks to shake early struggles, return to full strength
Lohrman, young Owls looking to take the next step By JP BUTLER Special to the Olean Star PORT ALLEGANY, PA — Dan Schott is no stranger to the Port Allegany soccer
Gates open Saturday morning for 183rd Cattaraugus County Fair; Friday last day for discount tickets
By RICK MILLER Olean Star LITTLE VALLEY — The gates open Saturday at 8 a.m. for the 183rd Cattaraugus County Fair’s eight-day run. Midway and infield rides were brought in
Fourth annual Great Valley Picnic at Baugh Family Park set for Friday night
By RICK MILLER Olean Star GREAT VALLEY — The fourth annual Great Valley Town Picnic at Baugh Family Park will be held Friday, July 31, beginning at 6 p.m. Supervisor
‘Resting on Shane’s shoulders:’ Pennsylvania’s offense focuses on Magee, speed ahead of 53rd Big 30 Charities Classic
By HUNTER O. LYLE lyleoleanstar@gmail.com The last time Shane Magee walked off the football field in full pads and uniform, it was in pain. In his final campaign suiting up
Aldermen approve $1.1 million in repairs to Olean city pool project 4-1
By RICK MILLER Olean Star The City of Olean swimming pool at War Veterans Park could reopen for the 2027 season. The Olean Common Council approved a nearly $1.1 million
