Latest News

Bona women’s hoops set for defensive battle with red-hot George Washington
By SPENCER BATES batesoleanstar@gmail.com ST. BONAVENTURE — For the first time since Nov. 22, the St. Bonaventure women’s basketball team will play a game on its home court. No planes,

Bonnies travel to face reigning conference champs VCU for Atlantic 10 opener
By SPENCER BATES batesoleanstar@gmail.com ST. BONAVENTURE — Forget the matchup against North Carolina. Forget Florida Atlantic and East Carolina and Buffalo and Ohio. The Atlantic 10 schedule is officially upon

Sherburne will be sworn in Friday; give State of the City Address at Council re-organization meeting
By RICK MILLER Olean Star Olean Mayor-elect Amy Sherburne will deliver her first State of the City Address Friday when the Olean Common Council meets at 6 p.m. in council

BATES: Analyzing the depth, consistency and grit of the Bonnies ahead of A10 play
By SPENCER BATES batesoleanstar@gmail.com ST. BONAVENTURE — Last season, I wrote a column recounting the team’s experience in the non-conference schedule. I noted how depth was somewhat of a question,
Lady Rebels ruin Olean’s home opener
OLEAN, NY – In their season’s home-opener, the Olean girl’s basketball team fell to Cuba-Rushford’s third-quarter surge, ultimately losing to the Lady Rebels, 45-24. Coming out the gates, the Lady
Pollock Prediction: Struggling San Francisco staggers into tough Buffalo weather to take on the Bills Sunday night
Cutline: San Francisco has given up some points and with Dalton Kincaid shaking off an injury, we could see Dawson Knox once again leaping into the snowy endzone Sunday night
Legislature unanimously approves record $293.7 million budget
By RICK MILLER Olean Star LITTLE VALLEY — Cattaraugus County lawmakers unanimously approved a record $293.7 million county budget for 2025 on Tuesday. The budget contains a 7.29% decrease in the full
Great Lakes Cheese Co. makes first cheese at Franklinville plant
By RICK MILLER Olean Star FRANKLINVILLE — Great Lakes Cheese Co. employees have made the first cheese at the new $700 million plant in Franklinville — an Italian cheese. The first tanker











